Ravintola

Freitagsküche

4 paikallista suosittelee,

Vihjeitä paikallisilta

Robert
September 27, 2016
It's not a typical restaurant. Its more an insider tip, a trendy meeting spot. On Fridays, the chefs aren't really chefs, and the diners carry their plates themselves. For ten years, founders Michael Riedel and Thomas Friemel have been inviting artists to prepare dinner while guests eat, relax, and socialize in the backyard. During the week, they offer lunch specials – but don’t come late, because they don't take reservations.
It's not a typical restaurant. Its more an insider tip, a trendy meeting spot. On Fridays, the chefs aren't really chefs, and the diners carry their plates themselves. For ten years, founders Michael Riedel and Thomas Friemel have been inviting artists to prepare dinner while guests eat, relax, and…
Joerg
July 28, 2014
good location of meeting artists and art students.
Luisa
September 30, 2019
Freitags kochen dort Amateurköche ein Mehrgänge-Menü. Künstlerpublikum, lustige Bekanntschaften.

Ainutlaatuista tekemistä lähistöllä

Frankfurt kahdessa tunnissa, lyhyt mutta hauska
Kiertele saksalaiskylässä ja vanhassa linnassa
Kulinaarinen lautasen jakamisruokaretki Frankfurtissa
Sijainti
105 Mainzer Landstraße
Frankfurt am Main, HE