Ravintola
Osteria - Cucina di Amici
67 paikallista suosittelee,
Vihjeitä paikallisilta
Our favorite Italian place, great for lunch after visiting the MNAA (museum) or a quiet dinner.
Chiara Ferro is a full-fledged Italian cook who knows the cuisine of her home country until her marrow, but do not get her to stick pizzas that are not there in the Osteria. There are meatballs, a Sicilian bread lasagna and other dishes on the Osteria line, more tasca style, at the right prices and a relaxed atmosphere. Perfect for: discovering what the Italians understand as "tasca". Mandatory to taste: pasta al pesto di rapa rossa, that is, pesto de beterraba.
Chiara Ferro is a full-fledged Italian cook who knows the cuisine of her home country until her marrow, but do not get her to stick pizzas that are not there in the Osteria. There are meatballs, a Sicilian bread lasagna and other dishes on the Osteria line, more tasca style, at the right prices and…
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